Finnish traditions from Lake Saimaa to Lapland.
Jolly Reds BBQ offers unique open fire and BBQ experiences to restaurants, companies and private customers.
Jolly Reds BBQ offers unique open fire and BBQ experiences to restaurants, companies and private customers.
For restaurants – BBQ product development, concepts, consulting, recipes, manufacturing processes and staff training.
For companies – BBQ Fire Experience team days, workshops and experiential catering.
For private customers – premium BBQ dinners for home and cottages.
Kalustovuokraus – ammattitason BBQ-laitteet + perehdytys ja opastus.
Equipment rental – professional BBQ equipment + orientation and guidance.
Street food & BBQ – private events with smokers prepared on site or by appointment.
Since 2017, I have been one of the first developers of BBQ smoking and open fire cooking in the Savonlinna area.
Today, I combine that long-standing experience, high-quality ingredients and a careful process into wholes that take food and experiences to a new level.
Chef Rôtisseur Veli-Matti Nousiainen
Open fire and BBQ experiences from different parts of Finland:
🔥 Savonlinna: Saimaa Art Cave Retreat: Outdoor Restaurant Loimu, Kerimaa Holiday Center, Cafe Opera BBQ – pitmaster and chef
🔥 Puumala: Sahanlahti Resort: Landscape Restaurant Koskivahti, Open Fire Restaurant Pajapirtti, Summer Restaurant Rantamakasiini – chef
🔥 Salo: Jj’s BBQ – pitmaster and kitchen shift manager
🔥 Rovaniemi: Savurafla Kotisaari – consulting, pitmaster and kitchen manager
If you want a distinctive BBQ line for your restaurant, an exciting team day for your company, or need on-site BBQ with a food truck and smokers for your party – feel free to send us a message. 🔥
Veli-Matti Nousiainen
vellu@jollyredsbbq.fi
+358 50 4918652
Business ID: 3526623-9
